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LSCJ-56-Nkume ọkụkọ
Ihe ndị e ji mee ya: Ọkụkọ: 83.2%, glycerol: 11.6%, ọka starch: 3.9%, protein agwa: 0.7%, nnu: 0.4%, catnip: 0.2%
Ihe dị n'ime nri: Protein ≥46%, abụba ≥0.5%, eriri ≤3%, ntụ ≤8%, mmiri ≤23%
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Mkpuru ahụhụ ọkụkọ LSCJ-55
Ihe ndị e ji mee ya: Ọkụkọ: 68.6%, glycerol: 12.3%, protein aki oyibo: 6.8%, starch ọka: 6.5%, sorbitol: 1.9%, worm worm: 1.9%, protein soy: 1.7%, nnu: 0.3%
Ihe dị n'ime nri: Protein ≥30%, abụba ≥0.5%, eriri ≤3%, ntụ ≤8%, mmiri ≤23%
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LSCJ-54-Mkpụrụ ham ọkụkọ
Ihe mejupụtara ya: Ọkụkọ: 75.4%, glycerol: 12.5%, ọka starch: 7%, sorbitol: 3.5%, casings: 1.1%, nnu: 0.4%, soy protein isolate: 0.1%
Ihe dị n'ime nri: Protein ≥30%, abụba ≥0.5%, eriri ≤3%, ntụ ≤8%, mmiri ≤23%
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LSCJ-53 - Ọkụkọ na karọt a gbubiri agbubi
Ihe mejupụtara ya:Ọkụkọ: 71.3%, starch: 10%, protein aki oyibo: 3%, karọt: 1.5%, protein agwa: 1%
Ihe mejupụtara mgbakwunye: Glycerol: 10%, sorbitol: 3%, nnu: 0.2%
Ihe dị n'ime nri: Protein ≥23%, abụba ≥0.5%, eriri ≤2%, ntụ ≤6%, mmiri ≤23%
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LSCJ-52 - Achịcha ọkụkọ na akwụkwọ nri
Ihe mejupụtara ya:Ọkụkọ: 71.3%, starch: 10%, protein aki oyibo: 3%, akwụkwọ nri: 1.5%, protein agwa: 1%
Ihe mejupụtara mgbakwunye: glycerol: 10%, sorbitol: 3%, nnu: 0.2%
Ihe dị n'ime nri: Protein ≥23%, abụba ≥0.5%, eriri ≤2%, ntụ ≤6%, mmiri ≤23%
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Ikpofu nwamba Tofu nke nwere agba dị iche iche
Ụdị: Ikpofu pusi Dabara adaba maka: Pusi Ngwa: Anụ ụlọ ndị toro eto Ọdịdị: Akọrọ Atụmatụ: Ihe niile sitere n'okike Nkọwapụta: 0-99g Ihe atụ: US$ 1/Ibe1 Ibe (Ntụzika kacha nta) Nhazi: Dị -
Mpempe akwụkwọ ọkụkọ na azụ̀ cod LSCJ-35
[Akara]:Na-atọ ụtọ
[Nha Ntụnye Obere]:1000mkpọ
[Ndụ Nchekwa]:Ọnwa 36
[Nha ịbụ]:80g/mkpọ
[Protein dị ụkọ]:≥11%
[Abụba dị nro]:≥0.3%
[Eriri dị nro]:≤1.0%
[Ntụ]:≤1.0%
[Mmiri]:≤80％
[Ihe ndị e ji mee ya]:Tuna, Oporo
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Ọkụkọ na ọbọgwụ LSCJ-34 nwere daịs sanwichi cod
[Akara]:Na-atọ ụtọ
[Nha Ntụnye Obere]:1000mkpọ
[Ndụ Nchekwa]:Ọnwa 36
[Nha ịbụ]:80g/mkpọ
[Protein dị ụkọ]:≥11%
[Abụba dị nro]:≥0.3%
[Eriri dị nro]:≤1.0%
[Ntụ]:≤1.0%
[Mmiri]:≤80％
[Ihe ndị e ji mee ya]:Tuna, Oporo
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Mpempe azụ salmon LSCJ-33 dị obere
[Akara]:Na-atọ ụtọ
[Nha Ntụnye Obere]:1000mkpọ
[Ndụ Nchekwa]:Ọnwa 36
[Nha ịbụ]:80g/mkpọ
[Protein dị ụkọ]:≥11%
[Abụba dị nro]:≥0.3%
[Eriri dị nro]:≤1.0%
[Ntụ]:≤1.0%
[Mmiri]:≤80％
[Ihe ndị e ji mee ya]:Tuna, Oporo
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Ọkụkọ LSCJ-32 nwere mgbaaka azụ̀ salmon
[Akara]:Na-atọ ụtọ
[Nha Ntụnye Obere]:1000mkpọ
[Ndụ Nchekwa]:Ọnwa 36
[Nha ịbụ]:80g/mkpọ
[Protein dị ụkọ]:≥11%
[Abụba dị nro]:≥0.3%
[Eriri dị nro]:≤1.0%
[Ntụ]:≤1.0%
[Mmiri]:≤80％
[Ihe ndị e ji mee ya]:Tuna, Oporo
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Mpempe azụ azụ̀ LSCJ-31 nke azụ̀ salmon
[Akara]:Na-atọ ụtọ
[Nha Ntụnye Obere]:1000mkpọ
[Ndụ Nchekwa]:Ọnwa 36
[Nha ịbụ]:80g/mkpọ
[Protein dị ụkọ]:≥11%
[Abụba dị nro]:≥0.3%
[Eriri dị nro]:≤1.0%
[Ntụ]:≤1.0%
[Mmiri]:≤80％
[Ihe ndị e ji mee ya]:Tuna, Oporo
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Ọkụkọ LSCJ-30 nwere mpempe azụ̀
[Akara]:Na-atọ ụtọ
[Nha Ntụnye Obere]:1000mkpọ
[Ndụ Nchekwa]:Ọnwa 36
[Nha ịbụ]:80g/mkpọ
[Protein dị ụkọ]:≥11%
[Abụba dị nro]:≥0.3%
[Eriri dị nro]:≤1.0%
[Ntụ]:≤1.0%
[Mmiri]:≤80％
[Ihe ndị e ji mee ya]:Tuna, Oporo
Kemgbe1998Koodu Ngwaahịa: 832419
