Ụlọ Ọrụ Dry Jerky Series - China Ndị na-emepụta ihe na ndị na-ebubata ihe na China

LSCJ-56-Nkume ọkụkọ

Ihe ndị e ji mee ya: Ọkụkọ: 83.2%, glycerol: 11.6%, ọka starch: 3.9%, protein agwa: 0.7%, nnu: 0.4%, catnip: 0.2%

Ihe dị n'ime nri: Protein ≥46%, abụba ≥0.5%, eriri ≤3%, ntụ ≤8%, mmiri ≤23%

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Mkpuru ahụhụ ọkụkọ LSCJ-55

Ihe ndị e ji mee ya: Ọkụkọ: 68.6%, glycerol: 12.3%, protein aki oyibo: 6.8%, starch ọka: 6.5%, sorbitol: 1.9%, worm worm: 1.9%, protein soy: 1.7%, nnu: 0.3%

Ihe dị n'ime nri: Protein ≥30%, abụba ≥0.5%, eriri ≤3%, ntụ ≤8%, mmiri ≤23%

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LSCJ-54-Mkpụrụ ham ọkụkọ

Ihe mejupụtara ya: Ọkụkọ: 75.4%, glycerol: 12.5%, ọka starch: 7%, sorbitol: 3.5%, casings: 1.1%, nnu: 0.4%, soy protein isolate: 0.1%

Ihe dị n'ime nri: Protein ≥30%, abụba ≥0.5%, eriri ≤3%, ntụ ≤8%, mmiri ≤23%

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LSCJ-53 - Ọkụkọ na karọt a gbubiri agbubi

Ihe mejupụtara ya:Ọkụkọ: 71.3%, starch: 10%, protein aki oyibo: 3%, karọt: 1.5%, protein agwa: 1%

Ihe mejupụtara mgbakwunye: Glycerol: 10%, sorbitol: 3%, nnu: 0.2%

Ihe dị n'ime nri: Protein ≥23%, abụba ≥0.5%, eriri ≤2%, ntụ ≤6%, mmiri ≤23%

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LSCJ-52 - Achịcha ọkụkọ na akwụkwọ nri

Ihe mejupụtara ya:Ọkụkọ: 71.3%, starch: 10%, protein aki oyibo: 3%, akwụkwọ nri: 1.5%, protein agwa: 1%

Ihe mejupụtara mgbakwunye: glycerol: 10%, sorbitol: 3%, nnu: 0.2%

Ihe dị n'ime nri: Protein ≥23%, abụba ≥0.5%, eriri ≤2%, ntụ ≤6%, mmiri ≤23%

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Nri nwamba kpọrọ nkụ nke LSCJ-01

[Akara]:Na-atọ ụtọ

[Nha Ntụnye Obere]:500kg

[Ndụ Nchekwa]:Ọnwa iri na asatọ

[Protein dị ụkọ]:≥35%

[Abụba dị nro]:≥5%

[Eriri dị nro]:≤0.2%

[Ntụ]:≤4%

[Mmiri]:≤23%

[Ihe ndị e ji mee ya]:Ọkụkọ

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Nri nwa atụrụ LSCJ-02 nke dị mma maka nwamba

[Akara]:Na-atọ ụtọ

[Nha Ntụnye Obere]:500kg

[Ndụ Nchekwa]:Ọnwa iri na asatọ

[Protein dị ụkọ]:≥25%

[Abụba dị nro]:≥5%

[Eriri dị nro]:≤0.2%

[Ntụ]:≤4%

[Mmiri]:≤23%

[Ihe ndị e ji mee ya]:nwa Atụrụ

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Nri nwamba LSCJ-03 Anụ ehi

[Akara]:Na-atọ ụtọ

[Nha Ntụnye Obere]:500kg

[Ndụ Nchekwa]:Ọnwa iri na asatọ

[Protein dị ụkọ]:≥25%

[Abụba dị nro]:≥5%

[Eriri dị nro]:≤0.2%

[Ntụ]:≤4%

[Mmiri]:≤23%

[Ihe ndị e ji mee ya]:Anụ ehi

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Onye na-eweta nri nwamba LSCJ-04 dais

[Akara]:Na-atọ ụtọ

[Nha Ntụnye Obere]:500kg

[Ndụ Nchekwa]:Ọnwa iri na asatọ

[Protein dị ụkọ]:≥25%

[Abụba dị nro]:≥5%

[Eriri dị nro]:≤0.2%

[Ntụ]:≤4%

[Mmiri]:≤23%

[Ihe ndị e ji mee ya]:Ọbọgwụ

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LSCJ-05 Azụ Salmon Dish Nnukwu Nri Nwamba

[Akara]:Na-atọ ụtọ

[Nha Ntụnye Obere]:500kg

[Ndụ Nchekwa]:Ọnwa iri na asatọ

[Protein dị ụkọ]:≥25%

[Abụba dị nro]:≥5%

[Eriri dị nro]:≤0.2%

[Ntụ]:≤4%

[Mmiri]:≤23%

[Ihe ndị e ji mee ya]:Salmọn

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LSCJ-06 Tuna Dice Ụlọ Ọrụ Nri Nwamba

[Akara]:Na-atọ ụtọ

[Nha Ntụnye Obere]:500kg

[Ndụ Nchekwa]:Ọnwa iri na asatọ

[Protein dị ụkọ]:≥25%

[Abụba dị nro]:≥5%

[Eriri dị nro]:≤0.2%

[Ntụ]:≤4%

[Mmiri]:≤23%

[Ihe ndị e ji mee ya]:Tuna

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LSCJ-07 Ọkụkọ Imeju Dice N'ogbe Nri Nwamba

[Akara]:Na-atọ ụtọ

[Nha Ntụnye Obere]:500kg

[Ndụ Nchekwa]:Ọnwa iri na asatọ

[Protein dị ụkọ]:≥30%

[Abụba dị nro]:≥5%

[Eriri dị nro]:≤0.2%

[Ntụ]:≤4%

[Mmiri]:≤23%

[Ihe ndị e ji mee ya]:Imeju ọkụkọ

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